One 8 oz. package crescent rolls
8 Seltzer’s Lebanon Bologna slices, halved (any variety)
Sweet ‘n Sour mustard
1 c. shredded Cheddar cheese
Separate dough, flatten each triangle slightly and spread with mustard. Place two half slices of bologna on each triangle and sprinkle with cheese. Rolls triangle into crescent. Bake at 350º for 12 minutes. Makes 8 popovers.